Kuli kuli or groundnut cake is a snack that consist of fried groundnuts (peanuts). This snack comes in different shapes and sizes. First made by the Nupe People of West Africa but now popular in other countries such as Nigeria, Togo, Benin, northern Cameroon and Ghana.

Kuli kuli can be ate with cassava flakes (garri) in water with sugar or just alone.

Via: https://www.instagram.com/mowokitours/